Mark Dillon

Chief Flower Picker

Mark Dillon - Managing DirectorChief Flower Picker and Director in charge of juice. He kicked Aroha off in 2007 on his family farm in Canterbury. A dab hand in the kitchen, and a mean fast bowler. Mark loves to keep it simple and hopes the Aroha drinks reflect that.

Grant Titheridge

Production and Logistics

Grant ensures Aroha Drinks taste fantastic and then he gets them to where they need to be. A food technoloist by training, a hard core foodie by nature, he is a constant source of inspiration and new ideas. 

Rosey Perkin

Sales & Marketing

Rosey Perkins - Sales & Marketing Manager

Rosey makes sure the Aroha cafes and customers are quenched and satisfied. An avid gem collector, traveler and new romantic, Rosey keeps us on our toes with her sharp wit and her formidable table tennis form.

Colin & Jacqui Church

Great Goods - Auckland

Colin searches for the best cafes around Auckland and ensures Aroha Drinks will reach the thirsty, Aroha-lovers in Auckland.

 Lesley, Duncan & Team

Dynamic Distribution - Dunedin

Lesley and Duncan have a trendy team to make sure the best cafes and bars in Dunedin don't miss out the Aroha.

Dee & Rowan

Lilac Wines - Wellington

Dee multitasks her way around Wellington, selling Aroha drinks and stocking them in her beautiful deli, 'The Gipsy Kitchen'. Ask us for her details if you want to try some Aroha.

 Sharon & Gordon

Natural Choice Distribution - Nelson

Gordon and Sharon Sloan takes Aroha to cafes from Blenheim in the east to Golden Bay in the west. Ask him for Aroha and you shall receive.

 Michael Chan

The Organic Plus - Hong Kong

Michael takes the Aroha drinks of the fine shores of New Zealand and shares the love with the people in Hong Kong and Southern China.